Wednesday, May 5, 2010

Gluten Free/Yeast Free Recipe

I tried something new for lunch today I had seen in Yeastfree Cooking, or something like that. Anyway, it was so simple and actually tasty. I don't usually make meals during the day, I don't always sit down to eat, so what's the point? So this was more than I'm used to, but so easy. Ready?

One cooked sweet potato, peeled and sliced
1/2 banana cut lengthwise, peeled
1/4 cup pecans, toasted
oil

Toast the pecan for a few minutes, remove from the pan and add just about a tablespoon of oil. Add the banana and sweet potato slices. Cover and let cook until warmed through. You don't even have to turn them over. Plate with cooked side up and sprinkle with nuts. The bananas have a nice sweetness that comes out with cooking and blends well with the potato and pecans. Surprisingly yummy!

Tuesday, May 4, 2010

A Loose Tooth

Well, it has come at last...Sydnie's first loose tooth! She has been waiting since the last dental visit. Looking at the xrays, the dentist said he anticipated he two bottom teeth would fall out this summer. She has been anxously awaiting. When she realized she had a loose tooth, I thought she would actually jump out of her skin. She had to call Daddy and work and give him the BIG news!! It is loose and getting looser, with help, of course, but she doesn't want Daddy to pull it. I'll be curious to see how things go when it is so loose it wobbles on its own...